A journey through the flavors of an amazing cuisine in the Canavese area

Typical Canavese Products

Fruits and Vegetables The hilly areas of the Alto Canavese are renowned for their quality fruit production, especially that of small fruits and apples, often with delicious organic crops. [...]

Canavese Cusin

As often happens in Piedmont, appetizers are usually very important, usually a either medley of eggs, stuffed vegetables, boiled tongue with anchovy sauce; or vegetables with meat in jelly [...]

Reccomended Restaurants

Ristorante Gardenia – Mariangela Susigan, collects in Valchiusella over fifty wild herbs in dishes of great taste and aesthetic. To Caluso www.gardeniacaluso.com Ristorante Berta – Using a fire-wood oven [...]